Novel enzyme amplifyeP24 increases protein bioavailability by 2-3x, potentially revolutionizing sustainable nutrition and reducing livestock dependence. Groundbreaking enzyme technology dramatically i...
Emerging research on synthetic peptide BPC-157 shows tendon healing potential, but off-label use for gut and metabolic issues outpaces evidence, raising ethical concerns about peptide accessibility. A...
A June 2024 study reveals fructan intolerance affects 8-12% of adults globally, often mistaken for gluten sensitivity. Experts emphasize AI-driven diagnostics and tailored diets to address misdiagnosi...
Emerging research and AI-driven tools are transforming gut health management, with new studies and startups challenging traditional approaches while raising ethical questions. Cutting-edge studies rev...
Recent studies reveal resistant starch and timed eating enhance gut microbiota, while ultra-processed foods increase dysbiosis risks. Experts advocate synbiotics and hydration for immune and metabolic...
Recent advances in nutrigenomics and microbiome research show how dietary interventions can complement conventional RA treatments, offering new hope for patients. Cutting-edge research reveals how per...
New research reveals frozen gel konjac glucomannan outperforms other forms in boosting gut microbiota diversity while effectively regulating glucose and lipid metabolism. Cutting-edge studies demonstr...
Recent studies confirm KGM’s effectiveness for weight loss and metabolic benefits, while new research highlights its prebiotic potential for gut microbiome support. Emerging research positions k...
Recent studies confirm the efficacy of Ayurvedic herbs like guggul, triphala, and ginger in improving metabolic health and aiding weight loss, with new insights into their mechanisms. Emerging researc...
Recent studies reveal konjac’s glucomannan fiber significantly reduces glucose spikes and LDL cholesterol while acting as a potent prebiotic, with safety considerations for different consumption...
