Exploring how diet, supplements, and AI-driven nutrition apps help breast cancer patients manage endocrine therapy side effects and improve quality of life. Recent studies show personalized nutrition ...
Recent studies show omega-3 and vitamin D supplements can significantly reduce arthralgia in breast cancer patients undergoing endocrine therapy, with personalized nutrition emerging as a key strategy...
Recent studies suggest time-restricted eating may delay Huntington’s disease symptoms by enhancing mitochondrial function and autophagy, with human trials currently underway. Emerging research indic...
New research reveals frozen gel konjac glucomannan outperforms other forms in boosting gut microbiota diversity while effectively regulating glucose and lipid metabolism. Cutting-edge studies demonstr...
Emerging research shows personalized nutrition based on genetic biomarkers may reduce endocrine therapy side effects and improve outcomes for breast cancer survivors. New studies reveal how personaliz...
New research reveals how genetic testing can optimize omega-3 supplementation for arthritis patients, with clinical studies showing significant pain reduction and reduced NSAID dependency. Breakthroug...
Recent studies confirm KGM’s effectiveness for weight loss and metabolic benefits, while new research highlights its prebiotic potential for gut microbiome support. Emerging research positions k...
Recent study reveals KGM’s benefits on glucose, lipid metabolism, and gut microbiota in obese mice, with potential applications for human metabolic health. New research highlights konjac glucoma...
Exploring how omega-3 fatty acids, vitamin D, and probiotics can alleviate side effects of endocrine therapy in breast cancer patients. Recent studies highlight dietary strategies to combat aromatase ...
A new clinical trial explores time-restricted eating for Huntington’s disease, building on recent research showing benefits for mitochondrial function and autophagy. A groundbreaking clinical trial ...
